We Americans love low prices. For everything. Take, sugar, for example. Ever wonder how the price is kept low?
This morning I stood by a pile of animal entrails covered in a million flies while all around me sugar plantation workers picked through miles of garbage looking for something to eat, sell or wear. These are the people employed for $2 a day during harvesting season by a U.S. sugar manufacturer based in Florida.
These workers are Haitian and slaves of a sort. The sugar company owns their homes. Over time the company has outsourced most of its milling operations to other countries like China – but not the harvesting. That’s still done by hand. As the workload has diminished, so have the hours of employment for these harvesters, and the pay they receive. But they cannot leave the plantation and their jobs there in search of something better. Leaving their jobs would mean leaving their homes. And without an education or another skill what other kind of work could they get anyway?
So they stay, and make less money every year, and dine on the garbage of American tourists, wear our worn-out clothes, and sell our discarded cans and bottles for pennies.
And that’s how the price of sugar is kept down in America by Americans.
A mile away from the dump, Compassion International, working in a church on the plantation, educates and cares for the children of many sugar harvesters. This place is run by Noelia, a former sponsor child now serving as the plantation Compassion project’s director.
Today, she introduced me to Nancy there, an orphaned eighteen year-old girl whose grades are so good she was invited to her country’s capitol and given an award for academic achievement. She’s sponsored by Sarah, a college student in South Carolina. Nancy showed me a folder full of Sarah’s letters, everyone of them I read was packed with encouragement. “Keep dreaming,” one said. “You can change the world.”
And that’s Nancy’s dream. She plans to study Literature in college, then return to the plantation to teach other children how to read and write. She wants to author books and articles herself, be a voice for the poor in her country and fight, with words, the injustice she’s grown up in.
As she dreamed out loud with me this afternoon, I started to believe, like Sarah does, that Nancy just might change the world someday. Better enjoy cheap sugar while you can.
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Internet speed comes and goes here. WHen it comes again I’ll add pictures to this post. For now, words are all I have bandwidth for.
Linda Sue says:
Words are good- the pictures are moving and dramatic but like Daniel – we need words about changing lives. Thank you for sharing the DR with us – praise the Lord for Sarahs who lift up Nancys
Linda Sue says:
Hey – Nancy is SO beautiful!
Grovesfan says:
Nancy IS beautiful. I am always so moved by the way that children who come up through the Compassion program almost ALWAYS return to their local village to give back to others there. I love the way that they so driven to give back to those who need it most. Here in ND, there’s a constant fight to keep our high school and college graduates IN ND. They leave to go to big, metropolitan areas for jobs, etc.
Beth
Kelly @ Love Well says:
Love the contrast between Daniel in the last post and the encouragement Nancy receives from Sarah.
Also, Shaun, do you have any simple solutions about the sugar problem? Are there some fair-trade companies out there you can recommend?
Jenny Smith says:
That is so sad! It makes me feel so guilty although on one hand I know there isn’t much I can do. I can try to find companies that treat their workers better but its hard to figure out.
Thank you for putting a human face to the story! We did sponsor a young man from Uganda, I guess I am in such a sheltered life, that I didn’t realize that it is a problem worldwide!
Jen
Dana says:
Thanks for bringing the DR straight to our living rooms. What are we to do here, we are taking advantage without even knowing it…fair trade options?
Dana
connorcolesmom says:
I wonder if Sarah has any idea how much of an impact she has been on Nancy
I am in tears at the thought!
Thank you for reminding us to look beyond ourselves – I will never look at sugar the same way again!
BLessings
Kim
Marilyn says:
Wow! Thanks so much for this post. What an amazing young woman. I’ll be praying specifically for Nancy!
Jack says:
Keep on keepin’ on, ….
Jen says:
It is not easy for many of us to follow this.But this can convey outstanding changes in us.I believe in what the author says: Maintaining a food journal has psychosomatic possessions on our diet and strategy.This can convey an astoning change in your look.But if anybody can follow up the startegy he will find the drastic change in himself within a sort period of time.
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